Thursday, April 24, 2014
Fruity Pebbles French Toast
Here's a fun breakfast for kids and adults! You can make Fruity Pebbles French toast. It's a lot less sugar than syrup too! Of course, Fruity Pebbles have sugar in them too, so I wouldn't recommend eating this all day long. Lol.
Here's what you need:
3-4 slices of multigrain or wheat bread
2 eggs
1/3 cup milk
1/3 cup Fruity Pebbles cereal
1/2 teaspoon butter
What to do:
1. Whisk together the eggs and milk in a bowl.
2. Crush up some Fruity Pebbles with your hand, and stir them into the bowl.
3. Dunk the bread on each side into the bowl.
4. Turn a burner on medium heat, and add butter to grease the pan.
5. Cook each slice of bread until lightly brown.
6. Enjoy!! :)
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